{"id":594,"date":"2022-10-24T17:40:42","date_gmt":"2022-10-24T15:40:42","guid":{"rendered":"https:\/\/amblondra.esteri.it\/news\/dall_ambasciata\/2022\/10\/seventh-edition-of-the-cucina-italiana\/"},"modified":"2022-10-24T17:40:42","modified_gmt":"2022-10-24T15:40:42","slug":"seventh-edition-of-the-cucina-italiana","status":"publish","type":"post","link":"https:\/\/amblondra.esteri.it\/it\/news\/dall_ambasciata\/2022\/10\/seventh-edition-of-the-cucina-italiana\/","title":{"rendered":"Seventh edition of the \u2018Cucina Italiana nel mondo\u2019 &#8211; Roundtable \u201cSustainable food chains: Thoughts on the future of our food and planet.\u201d"},"content":{"rendered":"<p>On the occasion of the Seventh edition of the \u2018Cucina Italiana nel mondo\u2019 under the patronage of the Italian Embassy in London, the Accademia Italiana della Cucina, London Delegation invites you to the Round Table \u201cSustainable food chains: Thoughts on the future of our food and planet.&#8221;<\/p>\n<p>Thursday, 17th November 2022<br \/>Registration 17.30<br \/>Speakers from 18.00 to 19.30<br \/>at the Italian Cultural Institute<br \/>39 Belgrave Square<br \/>London SW1X 8NX<\/p>\n<p>Rsvp: <a href=\"mailto:silviamazzola@hotmail.com\">silviamazzola@hotmail.com<\/a><\/p>\n<p>\u00a0<\/p>\n<p>Welcome and Introduction<\/p>\n<p>Dr. Katia Pizzi, Director of the Italian Cultural Institute of London<\/p>\n<p>Dr. Maurizio Fazzari, Vice-President and London Delegate of the Accademia Italiana della Cucina<\/p>\n<p>Prof. Roberto Buizza, Scientific Attache\u2019 at Italian Embassy in London and Professor in Physics at Scuola Superiore Sant\u2019Anna of Pisa<\/p>\n<p>Address Note<\/p>\n<p>Dr. Giovanni Sacchi, London Office Director, Italian Trade Agency<\/p>\n<p>\u201cItalian Food and Wine: Made in Italy through sustainability. Project to promote Italian excellence in the United Kingdom.\u201d<\/p>\n<p>Speakers<\/p>\n<p>Prof. Matteo Dell\u2019Acqua, Professor of crops genetics at Scuola Superiore Sant\u2019Anna, Pisa<\/p>\n<p>\u201cCombing crop genomics with farmers\u2019 traditional knowledge to enhance food security in sub-Saharan Africa.\u201d<\/p>\n<p>Prof. Iole Fargnoli, Professor of Roman Law at the University of Milan and University of Bern<\/p>\n<p>\u201cAncient Roman cuisine in the mirror of the law.\u201d<\/p>\n<p>Dr. Cecilia Bartolucci, Researcher and Coordinator of the \u2018Science and Technology Foresight Project-Food\u2019 at the Italian Research Council<\/p>\n<p>\u201cFollowing the path of diversity to advance the environment-food-health nexus.\u201d<\/p>\n<p>There will be light refreshments at the end of the event<\/p>\n<p><a href=\"resource\/doc\/2022\/10\/convegno_2022_inglese_con_bios_tutti_logos__docx_copy.pdf\">Click here fore more info<\/a><\/p>\n<p>\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"On the occasion of the Seventh edition of the \u2018Cucina Italiana nel mondo\u2019 under the patronage of the Italian Embassy in London, the Accademia Italiana della Cucina, London Delegation invites you to the Round Table \u201cSustainable food chains: Thoughts on the future of our food and planet.&#8221; Thursday, 17th November 2022Registration 17.30Speakers from 18.00 to [&hellip;]","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[29],"class_list":["post-594","post","type-post","status-publish","format-standard","hentry","tag-n"],"_links":{"self":[{"href":"https:\/\/amblondra.esteri.it\/it\/wp-json\/wp\/v2\/posts\/594","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/amblondra.esteri.it\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/amblondra.esteri.it\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/amblondra.esteri.it\/it\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/amblondra.esteri.it\/it\/wp-json\/wp\/v2\/comments?post=594"}],"version-history":[{"count":0,"href":"https:\/\/amblondra.esteri.it\/it\/wp-json\/wp\/v2\/posts\/594\/revisions"}],"wp:attachment":[{"href":"https:\/\/amblondra.esteri.it\/it\/wp-json\/wp\/v2\/media?parent=594"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/amblondra.esteri.it\/it\/wp-json\/wp\/v2\/tags?post=594"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}